After living in the high chaparral of Aguanga for almost exactly two years, we finally have the incredibly productive market garden that we have always envisioned. When we first arrived our property was nothing but untouched chaparral. The soil was hard, the brush thick, and the sun unrelenting. After drilling a well and bringing electricity to the property we proceeded to build the infrastructure for our basic needs and comforts, plant our orchard and large shade trees, and open the soil. Developing property that I own with the sweat of my brow has been rewarding but market gardening is my true passion, a passion that I’ve finally been able to pursue this summer.
We have planted a large market garden despite the hungry, thirsty, tenacious wildlife of Aguanga. After the loss of over 1,000 seedlings to mice in our nursery and 150 feet of tomato plantings in early spring, we fortified our garden’s defenses and refined our methods. Today we find ourselves surrounded by a vibrant green field and an abundance of produce. Heirloom tomatoes, basil, watermelons, European melons, summer and winter squash, cucumbers for slicing and pickling, pumpkins for carving and eating, kale, arugula, baby lettuces, and other greens, all to be had from our new garden beds. I now feel that I can officially call myself a farmer and I am very proud of that title. I’ve grown produce and much of it is already sold to valued customers.
We are now making weekly deliveries of our fantastic food to North Orange County. You can put Tule Peak Farm food on your family’s table by signing up for our produce CSA (community sourced agriculture) basket. CSAs are essentially a subscription to our farm’s harvest that changes with the seasons. We will also sometimes include things like eggs from our flock of hens or a jar of jam from an unexpected bumper crop.
Late-Summer/Autumn 2016 deliveries run from this coming Wednesday August 17 through the Wednesday before Thanksgiving. Sign up now for fantastic Tule Peak Farm food – space is limited!
Visit: www.TulePeakFarm.com to sign-up, learn more, or simply look at some photos of the farm.
Thank you all for your time on a Sunday afternoon. I hope you’re eating well this evening!
~Jonathan Duffy Davis