Testing Recipes for Next Week’s Class!

We are so excited to be back at the Fullerton Arboretum this Thursday, August 27th for our cooking class, “Simple & Sophisticated Entertaining.” (If you haven’t had the chance to sign up, follow this link to the Fullerton Arboretum’s registration page!)

In class, we’ll be preparing:

  • Crostini with Manchego Cheese
  • Seasonal Tomato Salad with Sherry Vinegar
  • Marinated Grilled Beef with Carrot Top Chimichurri
  • Dulce de Leche Cookies (known as Alfajores)

Continue reading “Testing Recipes for Next Week’s Class!”